EASY CARAVAN SNACKS

NO-OVEN CAKES

Fun, easy, indulgent holiday snack - cakes in a sandwich maker!

TIPS

• Store a good packet cake mix for rainy day fun.

INGREDIENTS

• Your favourite cake mix - and choice of flavour
• No-stick baking spray
• Powdered sugar to finish (optional)
• Cream or ice-cream to serve (optional)

​NOTE: For our video, I used a packet of Green's Classic Chocolate Cake which I bought at a local supermarket.

STEPS

1. Plug in and pre-heat your electric sandwich maker.
2. Prepare the cake mixture in a bowl, following regular procedures, as if you are going to bake the cake in an oven.
3. Lightly cover the inside of the sandwich maker with the no-stick bakery spray.
4. Gently place a large spoonful of cake mix into each “sandwich” hollow.
5. The cakes will rise a little as they cook so do not put too much uncooked mixture into each hollow.
6. Close the sandwich maker and allow the cakes to cook. Five minutes is a good time for my sandwich maker - but you may need to experiment once or twice to get it just right with your equipment.
7. Remove each cake carefully and serve as you wish. I like to sprinkle a little powdered sugar on each cake through a small sieve.

DOWNLOAD FOR PRINTING

recipe_no-oven_cakes_v2.pdf
File Size:	423 kb
File Type:	pdf

Download File

---

HOME